Tennessee Schools, early care and education sites, farms, communities, and organizations across the state are participating in farm-to-school activities through food education, school gardens, and lunch trays filled with healthy, local ingredients. Learn how you can bring the farm to school through your community engagement efforts, expand your market into schools, and advocate for a healthier food system that is accessible to all in Tennessee.

Lynsey Paul, TN Department of Education, Samantha Gotye and Caroline Ideus, NW TN Local Food Network