celebrating and growing the local food movement since 2010

TEAM

  • Natalie Ashker Seevers

    Executive Director

  • Dana DeLoca

    Growers Newsletter Coordinator & Web Support

Board of directors

  • Brenda Butka

    Board President

  • Dolapo Moloye

    Treasurer

  • Caroline Hutchins

    Secretary

  • John Patrick

    Board Member

  • Keith Loiseau

    Board Member

  • Lynn Maddox

    Board Member

  • Kristina Villa

    Board Member

  • Daniel Fernandez

    Board Member

2023 conference content & Programming committee

Emma Chapman, Southeast TN Young Farmers

Jeannie Hunter, Society of St. Andrews

Irucka Embry, EcoC2S/Tennessee State University

Ursula King, Regenerative Community

Cari Chestnut, Murfreesboro City Schools

Dylan Fishbein, Caney Fork Farms

Email tennesseelocalfood@gmail.com to inquire about volunteer opportunities.