celebrating and growing the local food movement since 2010
TEAM
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Natalie Ashker Seevers
Executive Director
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Dana DeLoca
Growers Newsletter Coordinator & Web Support
Board of directors
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Brenda Butka
Board President
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Dolapo Moloye
Treasurer
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Caroline Hutchins
Secretary
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John Patrick
Board Member
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Keith Loiseau
Board Member
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Lynn Maddox
Board Member
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Kristina Villa
Board Member
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Daniel Fernandez
Board Member
2023 conference content & Programming committee
Emma Chapman, Southeast TN Young Farmers
Jeannie Hunter, Society of St. Andrews
Irucka Embry, EcoC2S/Tennessee State University
Ursula King, Regenerative Community
Cari Chestnut, Murfreesboro City Schools
Dylan Fishbein, Caney Fork Farms
Email tennesseelocalfood@gmail.com to inquire about volunteer opportunities.