Join the Southwest Regional Food Business Center on July 16th from 3pm – 4pm for our webinar, “Food Hubs: Increasing Market Opportunities for Farmers, Ranchers, and Food Producers”.

By focusing on the development of foods hubs, this webinar will focus on the planning process created to fulfill market gaps for small and mid-sized growers and will discuss the need to fulfill this gap. Additionally, this Webinar will discuss collaborative learning and information sharing for and among food hubs across an entire state through a learning network based approach to technical assistance.