PODCAST: Forging Community on an Organic Farm

In this episode, NCAT agriculture specialist Eric Fuchs-Stengel talks with Jack Kittredge and Julie Rawson, the couple behind Many Hands Organic Farm and co-authors of the book Many Hands Make a Farm. In this conversation, Jack and Julie share how they started their farm by cultivating a community of volunteers, many of whom have become shareholders and paid staff over the years. They also offer tips on how best to communicate with volunteer workers and discuss the importance of celebrating milestones and sharing meals as way to foster cooperation and productivity on the farm.

Listen
Previous
Previous

We’re Hiring!

Next
Next

Efforts to Define Regenerative Agriculture Continue